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the 2017 Wallace Shiraz-Grenache blend is heavily weighted toward Shiraz (as usual)
blackberry and blueberry are prominent
An excellent blend with 85% monastrell
more developed
It has intense aromatics of citrus
Pierre Richard - Crémant de Jura NV (750ml) Sangue di Giuda the 2017 Wallace Shiraz-Grenache blendFrom 35 year old vines are grown on clay and limestone soils, the grapes are hand harvested at the end of October. Primary fermentation occurs in stainless steel tanks and lasts two weeks with temperature control. The blending and bottling is done during the following year's harvest. Aged between 24 36 months on lees before bottling and disgorgement. Dosage is . 4 g cl.
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